LUNCHEON
MENU
Marinated
olives with an infused
oil dip & crusty bread V £3.50
Home
made soup of the day served
with crusty bread V/G
Soup
and Sidey, a bowl of
soup with a seasonally filled mini pitta bread please ask for today’s option on
the above £5.75
Smoked
salmon Pate, with a
salad garnish & Scottish oatcakes £5.95 G
Argyll
Black pudding, slices
of Argyll black pudding served with home
made ratatouille & crusty bread £6.75
Argyll
beef or Wild Venison Bridies , traditional
puff pastry parcels of best Scottish meat served with salad £6.50
salad and brown bread £5.75
PLEASE SEE
OUR CHALK BOARD FOR TODAY’S SPECIALS
V
denotes
vegetarian, G denotes gluten free available.
If you have
allergies please ask for suitable options
As we use all of the
following allergens in or kitchen, there may be traces of the following in all
dishes served: nuts, eggs, milk, molluscs, mustard, sesame, crustaceans, soya,
gluten, celery.